How to Cultivate Vigorous Vegetables


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There is nothing like homegrown corn on the cob, red ripe tomatoes fresh from the garden, or popping open snap peas on a warm summer’s day. Cultivating vegetables in the garden is a fun and rewarding way to save money and increase nutrition in your family’s diet. This course is designed for those who are interested in improving their ability to grow vegetables. Join our USU garden experts as they walk you through proven best practices and creative techniques to grow delicious vegetables and extend your growing season.

Course Outline

  • Growing Vegetables: Site Selection, Soil Preparation, Soil Amendments, Fertilizer, Planting Seeds and Transplanting, Watering Needs and Methods
  • Vegetable Crops and Considerations for Cool Season and Warm Season
  • Specialty Vegetable Gardening: Raised Bed and Container Gardens
  • Specialty Gardening: Season Extension
  • Common Insect Pests, Diseases, and Disorders

Course Overview

  • Skill Level: All levels
  • Language: English
  • Access: Two-month access
  • Guarantee: 30-day money back guarantee
  • Course Type: Self-paced
  • Course Media: Video lectures and demonstrations, review quizzes


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